Tuberculosis in Cervids
Tuberculosis is a chronic, granulomatous disease of
wild and domestic ruminants that poses zoonotic risk. Eradication of the disease
in cattle has been a federal goal since the early 20th century;
however, complete eradication of tuberculosis has been thwarted by the presence
of tuberculosis in wild populations of cervids in specific regions in the
United States. With the increase in farming of deer and elk, tuberculosis is
an important contemporary issue for farmers who raise cervids or domestic
ruminants.
Tuberculosis in ruminants
is caused by Mycobacterium bovis. Mycobacterium bovis is a gram
positive, small, slightly curved rod. These bacteria are aerobic and
acid-fast; thus, bacteria can only be visualized with stains such as
Ziehl-Neelson. Mycobacterium bovis has a thick cell wall that contains
a high content of waxes and glycolipids. The composition of the cell wall offers
excellent protection against humoral defense mechanisms and disinfectants, and
is responsible for the granulomatous response and long-term survival of
organisms within macrophages. Mycobacterium bovis can remain active on
a fomite in cooler climates up to 112 days.
The spread of Mycobacterium
bovis organisms is primarily through respiratory secretions and saliva.
Therefore, exchange of these secretions on feedstuffs is likely occurring
between wild deer and cattle and/or captive cervids in Michigan. This proposed
mode of exchange is further complicated by the fact that Mycobacterium bovis can live for an extended length of time in cooler climates; therefore, direct
wild deer to cattle or captive cervid contact is not needed to spread the
disease. The route of infection is usually indicated by the distribution of
the lesions. In deer, infection is by inhalation or ingestion, with the bulk
of the lesions found in retropharyngeal lymph nodes. One of the main risk
factors for tuberculosis infection is overcrowding. Overcrowding increases the
opportunity that a single infected animal can infect multiple animals.
Supplemental feeding and baiting of wild deer, which brings large populations
of animals into smaller areas, may also promote spread of the disease.
The typical clinical
signs of tuberculosis in deer are quite variable. The type of clinical signs
that are observed are due to the route of infection. The most consistent
clinical sign is swelling of lymph nodes, particularly the medial retropharyngeal
lymph node, which drains the nasal passage and mouth. Respiratory distress and
lung lesions occur after inhalation of the bacteria. Emaciation can also occur
commonly with chronic Mycobacterium bovis infection.
Grossly, lesions in deer
are different from those observed in cattle. The main lesion seen in a deer is
purulent lymphadenitis of the medial retropharyngeal lymph node. The abscess
is filled with a pale white to tan, purulent material. In cattle, affected
lymph nodes nodes contain caseous granulomas that can be surrounded by
fibrosis. Cervids can exhibit granulomatous lymphadenitis, but at a much lower
frequency than in cattle.
Lung lesions are
concentrated in the dorsocaudal half of caudal lung lobes. The lung lesions
appear as pale yellow to tan nodules that are seen throughout the lung
parenchyma and pleural surface. These nodules can range from small miliary
foci of 1mm in diameter to large abscesses greater than 30cm in diameter. When
these lesions are cut, a pale white to tan purulent exudates is exuded. The
abscesses in deer are indistinguishable grossly from abscesses caused by other
bacteria such as Staphylococcus sp., Streptococcus sp., Actinobacillus sp., or Actinomyces sp.
Histopathologically, the
lymph node contains a round, central area of caseous necrosis with a narrow
mantle of mixed inflammatory cells. The leukocytes consist of neutrophils,
epithelioid macrophages, lymphocytes, and plasma cells. The lung lesions
usually have more neutrophils than the lymph nodes. In cattle, tuberculous
lesions consist mainly of a central, irregular, coalescing area of caseous
necrosis. The center is mineralized and is surrounded by macrophages,
lymphocytes, plasma cells, and Langhans giant cells. In the cervid, mineralization
is centrally and peripherally located, with foci of mineralization located in
the cellular infiltrate. Acid-fast bacilli are difficult to detect in the
lesions from cattle, as compared to lesions in cervids.
The standard protocol for
identification of possible infected animals in the field is tuberculin
testing. A single cervical skin test is used in most herds as a preliminary
test. The single cervical skin test is done on cervids one year of age or
older and any cervid younger than one year that was not born into the herd.
The tuberculin test is performed in the neck as opposed to the caudal fold, as
in cattle, due to the increased sensitivity of the cervical test in cervids.
The test is performed by injecting 0.1 ml of tuberculin intradermally in the
mid-cervical region. The test is then read 72 hours later. A positive
reaction includes visualization and palpation of a mass of 2 mm in size or
greater. The animals that are positive to a single cervical skin test are
subjected to the comparative cervical skin test. The comparative cervical
tuberculin test is administered by an approved state or federal veterinarian
within 10 days of a positive single cervical skin test. In this test, an injection
of bovine tuberculin will be injected intradermally along with a separate
injection of avian tuberculin in two separate areas of the cervical neck
region. These two injections will be evaluated to determine whether the cervid
is infected with Myco-bacterium bovis or another species of Mycobacterium.
After a cervid is
confirmed as a positive reactor, the whole herd is quarantined until the
reactor is slaughtered or necropsied. At necropsy, if the reactor deer is
found to have lesions consistent with tuberculosis, histopathology and
isolation of Mycobacterium bovis is performed. If Mycobacterium
bovis is isolated from the lesion, the herd is considered an affected
herd. The affected herd is quarantined until the herd has tested negative on
three whole herd tests. These tests should be given 90 days, 270 days, and 360
days after the reactor tested positive. If the herd tests negative those three
times, the quarantine is lifted and the herd is considered an unclassified
herd. The herd must then undergo five consecutive annual tests to be a
classified herd. An alternative to testing of an affected herd is depopulation
of a herd.
Prevention of the spread
of tuberculosis is an active endeavor, especially with the concern of spread to
cattle and interstate commerce. Nowhere is this more evident than in Michigan,
where there is an active tuberculosis infection in the wild cervid population.
The proposed methods of prevention of the spread of tuberculosis have met great
opposition in Michigan. Cattle farmers have pushed for the complete
eradication of deer to rid the area of tuberculosis. The hunters do not want
to see the complete eradication of deer as that will rid the area of hunting,
which is considered economically important in Michigan. So, Michigan has
decided to decrease the population through increases in deer hunting permits in
an attempt to lower the number of infected deer. This policy has resulted in a
reduction in the prevalence of the disease to a constant level of 1-2%
infection. Michigan has also banned the use of deer baiting in the area of
tuberculosis positive deer. Some ways to prevent the spread of tuberculosis to
cattle and captive cervids is feeding cattle and cervids away from wooded
areas. Feeding them in open areas where deer would not have cover will
theoretically keep deer from congregating in an area where cattle and cervids
would be eating. Also, excluding deer from stored feed sources can help
prevent the spread of tuberculosis through contaminated feed. Ultimately, the
education of hunters, farmers, and veterinarians about clinical signs and whom
to contact is the only way to prevent an outbreak in cervids and cattle.
-by Seth McDevitt, PUSVM
Class of 2010
-edited by Dr. Grant
Burcham, ADDL Graduate Student
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Animal and Plant Health Inspection
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