| The Presence, Effect, and Diagnosis of  Zearalenone 
                    in Dairy Cattle Background                       Mycotoxins are toxic substances that are produced 
                    by fungal species.  These fungi can be found in a wide variety 
                    of plants and soil types.  Toxigenic fungi are thought to 
                    be ubiquitous in the environment.  Several characteristics 
                    are thought to be important for fungal growth, but the exact 
                    mechanisms of their proliferation are still unknown.  The 
                    mycotoxins of major importance in Indiana are zearalenone, 
                    aflatoxin, DAS (vomitoxin) and fumonisin.  Because the production 
                    of mycotoxins is strongly influenced by weather patterns and 
                    climates, the prevalence of each toxin varies with geographical 
                    location.   Zearalenone is naturally produced by the fungus Fusarium 
                    roseum and by some isolates of Fusarium moniliforme.  
                    Zearalenone is most commonly reported in the north central 
                    cornbelt of the United States and southeastern Canada.  Zearalenone’s 
                    estrogenic effects can be attributed to its complex chemical 
                    structure which makes it a phytoestrogenic molecule.  Phytoestrogens 
                    are estrogenic compounds produced by plants/fungi.  The fungus 
                    responsible for zearalenone production, Fusarium spp., 
                    has also been shown to produce the nonestrogenic toxins deoxynivalenol 
                    and T-2 under appropriate conditions.    Therefore, veterinarians 
                    and producers should be aware that mycotoxin contamination 
                    can be a multi-factorial problem. Clinical Effects    A wide variety of clinical effects attributed to zearalenone 
                    have been described in the literature.  Decreased fertility, 
                    abnormal estrus cycles, swollen vulvas, vaginitis, reduced 
                    milk production and mammary gland enlargement are the most 
                    common findings reported in cattle and swine.  From the aforementioned 
                    changes, single or multiple effects have been observed.  A 
                    change in the estrus cycle can manifest itself in various 
                    forms.  Prolonged, skipped, or irregular heats are commonly 
                    associated with zearalenone effects.  While these abnormal 
                    estrus changes are not exclusively specific to zearalenone 
                    toxicity, one should investigate feed related causes when 
                    increases in abnormal estrus cycles are observed on farm.   In one report from a 150 cow dairy herd, an increased artificial 
                    insemination index (decreased fertility) was reported after 
                    the herd had been fed moldy hay.  Zearalenone concentrations 
                    in the hay extracts were reported to be 14mg/kg of hay.  Upon 
                    removal of the infected hay, the AI index returned to the 
                    previous level.  A 20 cow Brown Swiss herd was observed showing 
                    anestrus, false estrus, or nymphomania with a gray vaginal 
                    discharge.  Infectious causes were ruled out, and feed samples 
                    were taken.  Zearalenone concentrations of    50 ppb and 100 ppb were detected in the corn silage and haylage, 
                    respectively.  Based on feed intakes, it was determined that 
                    these cows were receiving 1.6 mg of zearalenone per animal.  
                    Finally, an abnormal estrus cycle, nonresponsive to lutenizing 
                    hormone, was reported to have occurred in a dairy herd.  Feed 
                    analysis yielded a zearalenone concentration of 25 mg/kg.   The clinical effects observed on heifers vary somewhat 
                    from cows.  Mammary gland enlargement, swollen vulvas, and 
                    vaginitis are frequently observed more often in heifers as 
                    compared to cows.  After being fed a ration containing moldy 
                    corn, 17 of 20 prepubertal dairy heifers developed enlarged 
                    mammary glands in at least one quarter.  The secretion had 
                    a consistency of skim milk and appeared an off-white color.  
                    Zearalenone was determined to be present in the corn.  Seven 
                    weeks after removal of the affected corn, all heifers were 
                    clinically normal.  Weaver reported that when dietary zearalenone 
                    was greater than 12.5 ppm, a reduced conception rate was observed 
                    in virgin heifers.   Clinical effects of zearalenone vary by animal breed, age, 
                    and environment.  While the majority of clinical symptoms 
                    observed mimic that of estrogenic stimulation, at the present 
                    time there is no way to determine what form of the syndrome 
                    will manifest in an affected group of animals.  Multiple subclinical 
                    changes are probably occurring in affected animals.  A combination 
                    of genetic and environmental factors most likely determines 
                    what outward clinical signs will be observed.  Because the 
                    Fusarium spp. can produce estrogenic as well as nonestrogenic 
                    toxins, a variety of clinical signs are possible. Feed Sampling and Diagnosis   Diagnosis can be quite difficult and frustrating to the 
                    veterinarian and owner.  Animals may have consumed the offending 
                    agent prior to the veterinary investigation, thus making collection 
                    of diagnostic samples difficult or impossible.  This problem 
                    is further exacerbated by the sporadic and variable nature 
                    of the toxin.  Zearalenone, as with other mycotoxins, can 
                    only be detected in feed or feed products.  No individual 
                    animal serologic or tissue test, antemortem or postmortem, 
                    exists at this time.  Histopathological changes indicative 
                    of mycotoxicosis can be observed in individual animal tissues; 
                    however, this is a subjective assessment and does not support 
                    a definitive diagnosis.  Clinical signs, such as vaginal discharge 
                    or vulva enlargement, can serve to further support zearalenone 
                    toxicity, but this too is a nonspecific indication.  Sampling 
                    feed or feed products is the only diagnostic tool available.   In order to maximize the probability of isolating zearalenone 
                    or any mycotoxin, the investigating veterinarian should utilize 
                    several steps to aid in his/her efforts.  Feed samples 
                    taken should reflect the feed/forage utilized during the time 
                    period of the problem.  This is not always possible, especially 
                    if low-level contamination is present.  Clinical signs indicating 
                    a problem may not appear until weeks after the infected feed 
                    was consumed. Samples should be representative of the entire 
                    product being fed.  Zearalenone levels can vary dramatically 
                    from areas in the same storage unit, or even among kernels 
                    on the same ear of corn!  Even if moldy appearing areas are 
                    present, sampling of normal appearing feed (representative 
                    sample) should occur because normal appearing areas can be 
                    more severely affected.  A good time to sample is after blending 
                    (such as auguring grain) has occurred.  Periodic sampling 
                    of flowing grain/feed is recommended.  Once individual stream 
                    samples have been collected, these can be combined and a subsample 
                    of at least 10 pounds should be submitted. Samples should 
                    be submitted dry or frozen and protected from light.    
                    Heat, chemicals, and sunlight all have the potential to alter 
                    mold metabolites from their original structure and activity.  
                    Once samples have been frozen or refrigerated they should 
                    remain that way.  Submit individual feeds rather than mixed 
                    feeds if at all possible.  Isolation of toxins in mixed 
                    feed is often difficult because of the complex nature of mixed 
                    feeds.  If individual components are not available, a list 
                    of ingredients should be supplied to the diagnostic lab.  
                    As with any other diagnostic test, quality sampling and sample 
                    submission is of the utmost importance.   Several testing options are available for the diagnosis 
                    of zearalenone.  Thin Layer Chromatography (TLC) is one of 
                    the earliest and simplest analytical methods that has been 
                    developed.  Because TLC does not require expensive analytical 
                    machines and is relatively uncomplicated, most laboratories 
                    can utilize TLC as a diagnostic tool.  The Purdue ADDL utilizes 
                    this method for determination of mycotoxins.  The process 
                    of TLC consists of extracting solvents, sample clean-up/purification, 
                    solvents for separation, and detection methods.  Because of 
                    the reliability, cost effectiveness, and quick results, TLC 
                    is utilized in many diagnostic laboratories  A disadvantage 
                    of TLC is that the results are semi-quantitative.   High Performance Liquid Chromatography (HPLC) is another  
                    option for the diagnosis of mycotoxins.  The sensitivity, 
                    accuracy, and quantification ability of this test has made 
                    HPLC popular in recent years.  Cost of sampling is increased 
                    utilizing this method due to the expense of owning/operating 
                    the HPLC machine.  HPLC samples also require extensive clean 
                    up, similar to TLC; however, an advantage is that quantitative, 
                    rather than semi-quantitative results, are obtained with HPLC. Conclusion:   Dairy cow and heifer productivity can be greatly altered 
                    by the presence of zearalenone in feedstuffs.  Diagnosing 
                    and isolating zearalenone is often a difficult and frustrating 
                    problem.  A basic knowledge of fungal dynamics, proper sampling 
                    techniques, sample handling, and persistence are important 
                    aids in the diagnosis of mycotoxicosis.  Several testing modalities 
                    are available at various diagnostic laboratories.  Diagnosis 
                    of zearalenone-induced estrogenic effects is based on history, 
                    clinical signs, and detection of zearalenone in feed.  Treatment 
                    is based on removal of the contaminated feed and replacement 
                    with high-quality feedstuffs.  While the incidence of zearalenone 
                    toxicity varies greatly, producers and veterinarians should 
                    be aware of this estrogenic substance and its effects on dairy 
                    reproductive health. -by Christopher Witte, Class of 2003 -edited by Dr. Steve Hooser, Chief of Toxicology, ADDL   References  1. Abramson et al: 1997.  Mycotoxins in Fungal Contaminated 
                    Samples from Animal Feed from Western Canada, 1982-1994.  
                    Canada J of Vet Research 61:49-52. 2) Diekman M and Green M: 1992.  Mycotoxins and Reproduction 
                    in Domestic Livestock. J of Anim Sci 70 : 1615-1627. 3)  Osweiler et al: 1985.  Clinical and Diagnostic Veterinary 
                    Toxicology, 3rd ed. 410-436 4)  Schuh M: 1997.  Clinical and Subclinical Events Related 
                    to the Presence of Mycotoxins in Cattle Feed.  Israel J of 
                    Vet Med 52: 93-97. 5) Sharma R and Dattajiao S: 1991.  Mycotoxins and Phytoalexins.  
                    36-40. 6) Weaver et al: 1986.  Effect of Zearalenone on Dairy Cows.  
                    Am J of Vet Research 47: 1826-1828. 7)   Whitlow et al: 1998.  Mycotoxin Occurrence in Farmer 
                    Submitted Samples of North Carolina Feedstuffs: 1989-1997.  
                    J of Dairy Science 81,4: 1189. |